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Capstone Projects

Paul Smith's Car Sharing Program: A feasibility study of implementing a car-sharing program at Paul Smiths

Mon, 04/22/2013 - 16:21
Abstract: Car-sharing is a program in which companies own a fleet of vehicles, insure them, maintain them, and offer memberships to people who wish to use them. Car-sharing is an eco-friendly way to use a vehicle when needed without the need to own one. These programs are environmentally friendly as well as cost effective. Paul Smith’s college is an environmentally friendly campus currently lacking an effective program to reduce emissions on campus. In addition to the absence of an efficient program to reduce emissions, Paul Smith’s College is experiencing a shortage of parking spots due to the excessive number of vehicles parked here. In effort to take further steps towards being an environmentally friendly campus and reduce the number of vehicles parked on campus, a feasibility study to implement a car-sharing program on Paul Smith’s College campus will be conducted.
Access: Yes
Literary Rights: Off
Major: Business Management and Entrepreneurial Studies, Integrative Studies
Year: 2013
File Attachments: draft4.4.doc
Authors: Ray Honsinger, Lance Ryan

Impact of Wellness Policies on Public School A La Carte Food Sales

Mon, 04/22/2013 - 20:00
Abstract: While nutrition and wellness standards in schools have been a topic of concern for many nutrition experts, schools are sometimes reluctant to modify foods sold to meet healthier standards in fear it will negatively impact sales. The purpose of this quantitative, comparative study was to analyze the impact of varying types of wellness policies in Upstate New York public schools on a la carte food sales. Data was collected in the form of daily sales reports provided by school food service managers from schools with varying types of wellness policies in several Upstate New York public high schools and were compared to see the differences, similarities, and other notable patterns in sales of items sold. This will help schools in the process of producing wellness plans predict which a la carte sales will be most beneficial, as well as understand the implications of the USDA’s recently proposed guideline for school foods. This study will benefit school food services from a sales perspective while maintaining the effort to provide today’s youth with healthy options in schools.
Access: Yes
Literary Rights: Off
Major: Food Service and Beverage Management
Year: 2013
File Attachments: Capstone.docx
Authors: Amy Rogers

Conveyor Belt Sushi Restaurants: A study of customer knowledge and perceived benefit of technological management systems within conveyor belt sushi restaurants

Mon, 04/22/2013 - 15:42
Abstract: Radio frequency identification management systems are used by conveyor belt sushi restaurants to ensure the freshness of sushi they provide to customers. The workers within these restaurants feel the systems improve business but whether the customers, who are imperative in a restaurant’s success, are aware of them and what benefits they perceive is still undefined. The purpose of this study is to determine how and to what extent the knowledge and perceived benefits of RFID systems in conveyor belt restaurants affect customer satisfaction. This qualitative study focuses on the relationship between technological management systems and customer satisfaction as it pertains to freshness. A method of voluntary surveys will be used in this study to measure the knowledge and perceived benefits from frequent sushi consumers dining within a conveyor belt sushi restaurant, as well as online using social media sites. The survey results will be compiled and used to determine the percentage of consumers who are aware of these systems, whether they believe they are beneficial and how satisfied they feel knowing the restaurant uses it. This study will assist sushi restaurant owners in understanding how their customers perceive these systems and potentially furthering their business.
Access: Yes
Literary Rights: Off
Major: Integrative Studies
Year: 2013
File Attachments: Miller_finalcapstone.pdf
Authors: Heather Miller

A COPAR Report of Ethnographic Inquiry Addressing Issues of Water Availability and Hygiene Mathare Valley, Nairobi, Kenya

Wed, 04/24/2013 - 21:30
Abstract: I conducted a cyclical ethnographic inquiry in the Mathare Valley informal settlement of Nairobi, Kenya, during the months of May and June 2012. My question was: How do Mathare residents interact with and access water and what are the technological and environmental restrictions limiting or preventing adequate water supply? The goal of this study was to create environmental and social change by improving access to water for consumption and bathing. As both a researcher and technical advisor, I adopted and used Community Oriented Participatory Action Research (COPAR). This research approach required my immersion into the Kenyan culture where I lived, ate and slept in the informal settlement of Mathare Valley, interviewing a total of 49 families on communal issues of water and hygiene. While in Mathare, I recorded quantitative and qualitative data comparing wet and dry seasons; distance to water sources; amount of water used; cost of water; and prevalence of disease (represented by potability) as well as issues regarding the Nairobi City Council, communal water availability, and hygienic conditions. A potential solution to water conservation and hygiene was construction of a bucket shower (several liter metal bucket with handle and valve to control water flow) to conserve bathing water reducing overall consumption. Through analysis of seven major, quantitatively and qualitatively determined themes, this paper presents anecdotal evidence in the context of empirical data through temporal revelation of thematic constraints. I found that during the dry season: family members in Mathare travel significantly farther to gather water, spending more money while consuming less water presenting complex issues among livelihoods within an informal settlement environment.
Access: Yes
Literary Rights: Off
Major: Natural Resources Management and Policy
Year: 2013
File Attachments: Anderson_Ian_Capstone.docx
Authors: Ian Anderson

Remote Sensing for Forest Change Detection in Afghanistan

Fri, 04/26/2013 - 08:41
Abstract: Abstract: Afghanistan’s forests are one of the country’s most important natural resources. Afghanistan has faced conflicts that have plagued the country for more than 25 years and resulted in rapid deforestation and environmental despoliation. Forested lands need to be preserved in order for Afghanistan to revamp social and economic livelihoods and control the environmental degradation. This study will analyze Landsat satellite imagery using Geographic Information Systems (GIS) and ERDAS DeltaCue change detection software to assess forest deviations in Afghanistan between 1998 and 2010. Areas in Nangarhar Province identified significant change in vegetation cover in terms of both deforestation and reforestation. Deforestation occurred more frequently around the city edges of Jalalabad, whereas reforestation occurred farther from settlements. The Tasseled Cap process produced a final output change detection layer which represented the combined detection of all significant change between the three images. Determining where deforestation is occurring through Remote Sensing is a critical first step towards rehabilitating Afghanistan’s forest productivity.
Access: Yes
Literary Rights: On
Major: Natural Resources Management and Policy
Year: 2013
Authors: David Lattuca