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Capstone Projects

Opportunity Cost of Common Core Development: Analysis of Course Preparation in the Fall Mountain school system and the Saranac Lake school systems

Fri, 12/05/2014 - 13:44
Abstract: The purpose of this study is to identify the cost to a school of adopting the Common Core State Standards through the reallocation of a teacher’s time. This study compares two similarly sized school districts, Fall Mountain Regional and Saranac Lake Central. To obtain the information to do this study a survey was comprised and distributed to the teachers of the two school districts. The data was then used to determine the average cost for a teacher to redo their lesson plans to accommodate the new Common Core, and the opinions they have on the effectiveness of the Common Core State Standards, among other statistical data as a result of the aforementioned survey. The data will then be used to do a comparison of the two school districts to see how the Common Core has affected schools in different states and areas. Based on the results of this study a discussion will be made and recommendations for the future proposed.
Access: Yes
Literary Rights: On
Major: Business Management and Entrepreneurial Studies
Year: 2014
Authors: James Chamberlain

Dunkin Donuts or Starbucks An analysis of two competitors

Sat, 12/06/2014 - 12:18
Abstract: Abstract The purpose of this research is to find out exactly what the difference is between Dunkin Donuts and Starbucks. It attempts to show how the companies are run differently, as well as illustrating aspects that are not visible to the public. This research will include how the employees are treated differently along with what company is more popular with college students. Surveys will be sent out to Paul Smith’s College students, faculty and staff. Once the data is collected it will be analyzed to determine what company people choose more often and why. The data that is collected for this project will come from primary and secondary sources.
Access: Yes
Literary Rights: On
Major: Business Management and Entrepreneurial Studies
Year: 2014
File Attachments: capstoneproject.docx
Authors: Rebecca Raffan

Left Bank Cafe Take Out & Patisserie

Sun, 12/07/2014 - 21:30
Abstract: Left Bank Café, located in Saranac Lake New York, is expanding its business this winter opening Left Bank Take Out & Patisserie. The expansion’s inspiration is based on its historical French baking roots with the original business the Saranac Lake Bakery being in its location forty years ago and owned by the current owner’s father. In addition to well-known French croissants, éclairs, palmiers, and tartes, the Left Bank Café Take Out & Patisserie will feature regional, holiday, and traditional French pastries and desserts. For a snack “on-the-go” Left Bank Café Take Out & Patisserie will offer espresso, coffee, and unique cold beverages along-side hand held pastries. Left Bank Café Take Out & Patisserie hopes to bring back the ambiance of the previously established bakery with the sense of community and sharing. This business plan outlines the product offerings along with a detailed study of both the take out industry and the direct customer demographics, with an additional analysis of the competitive market that Left Bank Café Take Out & Patisserie will be entering.
Access: Yes
Literary Rights: Off
Major: Business Management and Entrepreneurial Studies
Year: 2014
Authors: Anastasia Nichols

Hobo Travels

Mon, 12/08/2014 - 13:20
Abstract: Travel during and after college is an experience that many undergraduates and graduates look forward to. It provides an opportunity to travel the world and experience different cultures before they settle down in to a career. Many college travelers do not have discretionary income due to student loans and the cost of living. This capstone research project is determining the feasibility of a business providing low budget travel to the millennial generation. The business aims to differentiate from other travel companies by providing a flexible schedule in addition to a cultural learning experience at a low cost. To verify the feasibility of such a business, a complete business plan along with several itineraries will be created. From this analysis it will be determined whether or not such a business could generate profit to sustain itself and grow.
Access: Yes
Literary Rights: Off
Major: Business Management and Entrepreneurial Studies
Year: 2014
File Attachments: Final Capstone.docx
Authors: Jacob Polfleit, Jack Mulvihill

Northern Suds - A Business Plan

Thu, 12/05/2013 - 08:09
Abstract: Northern Suds is new business being started in the North Country. The products from Northern Suds include detergents and cleaners that are additive and dye free. Products are made with eco-friendly, all natural ingredients. All products are also handmade. Northern Suds will begin selling products via Etsy.com and Craigslist.org on or around January 1st, 2014. Products will also be available for purchasing at the Saranac Lake Famers’ Market. The business came from the need for inexpensive allergy friendly products. The plan provided has full financials in addition to the results from testing surveys.
Access: Yes
Literary Rights: Off
Major: Business Management and Entrepreneurial Studies
Year: 2013
Authors: Shelby Treadwell

"Streamlining operations: Application of technology at Whitetail Excavation, LLC"

Sat, 12/07/2013 - 15:36
Abstract: Abstract The goal of this project is to streamline business operations of Whitetail Excavation LLC, in the accounting, billing, and bidding departments. This project will introduce technology into the company, including a website presence. It will demonstrate the advantages of automating these aspects of the businesses operations through the use of computer software. It is believed that by automating these systems the business will operate more efficiently reducing clutter and time spent doing paperwork. Automation of these systems will keep manpower where it is needed, which is out in the field. By keeping manpower on jobs it will seed the completion of work allowing Whitetail to service more customers than before the use of technology. In order for Whitetail Excavation to service more customers it must also attract more customers. Until now Whitetail Excavation has only been promoted by word of mouth. This project hopes to change that buy establishing a web presence. It will do this through the use of social media and a company webpage. By establishing a web presence it is hoped that Whitetail Excavation will attract customers who were previously unaware of Whitetail Excavation. The website would contain company contact information as well as location, and services provided. The site would also host a photographic portfolio of past jobs and works completed. In addition to the website this project recognizes the importance of a social media presence as well. With over a billion users it would make sense for this project to also include a Facebook page. This would allow customers to share their experiences and make suggestions as well as expand on word of mouth advertising.
Access: Yes
Literary Rights: On
Major: Business Management and Entrepreneurial Studies
Year: 2013
File Attachments: Capstone report
Authors: Randall Bishop

The Response of Captive Gray Wolves (Canis lupus) to Agonistic Howl Recordings

Thu, 12/05/2013 - 18:58
Abstract: Gray wolves (Canis lupus) are a highly social carnivore that communicates through olfactory and acoustic signals, maintaining their social bonds and hierarchy with body language and touch. Long distance (i.e. howling) and olfactory communication are important in maintaining territory boundaries and mitigating interpack conflict or strife. The study area is a private, not-for-profit wolf conservation and education center in southern New York in the northeast United States. The goal of this study was to determine the overall change in behavior of wolves when faced with a long distance form of communication conveying an aggressive message. I hypothesized that wolves will respond with more activity during and after the howl recordings. An ethogram was adapted from Quandt, but upon personal observation, was altered as additional behaviors were observed. Instantaneous focal sampling was used during data collection at an interval of 15 seconds to sample two gray wolf siblings. The behaviors between wolves were not significantly different from each other (chi square = 0.86, critical value = 14.07, df = 6). This information has many management implications such as determining home range of packs, pack size, and could serve as a possible tool for deterring predation on livestock.
Access: Yes
Literary Rights: Off
Major: Fisheries and Wildlife Science
Year: 2013
File Attachments: Write-Up.docx
Authors: Erin Brinton

Perception of the Color Blue in North American River Otters, Lontra canadensis

Fri, 12/06/2013 - 11:41
Abstract: Color vision is essential to many animal species, playing major roles in activities such as foraging and mate selection. Most animal phyla have 4 cones that aid in color vision, while mammals typically only have 2. This study aimed to provide evidence of the blue-range color vision in North American river otters, Lontra canadensis, by behavioral testing 4 captive otters. The subjects (2 male and 2 female adults) were tested individually over a period of 42 weeks. Each otter was presented with 3 cards, with choices between 2 white control cards and a blue test card (n = 1213). In later tests, all subjects were presented with 1 white control card, 1 blue test card, and 1 gray card (n = 417). All subjects distinguished the blue test card from the white control cards but only 1 subject differentiated the color blue from a grayscale correspondent (One-proportion z-test, p = 0.011). A bias based on card location was present only in 1 subject in the blue-white phase of testing (One-proportion z-test, p = 0.201) and in 3 subjects in the blue-grey phase of testing. The cause of this bias was unknown. The ability of 1 subject to reliably select the test card (One-proportion z-test, p = 0.011), provided some evidence that L. canadensis perceive the color blue.
Access: Yes
Literary Rights: Off
Major: Fisheries and Wildlife Science
Year: 2013
Authors: Chelsie LaFountain