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Capstone Projects

Birding within the Alumni Campground

Mon, 05/18/2020 - 13:48
Abstract: With birdwatchers forming the largest group of tourist, they become potential candidates for improving the well-being of local communities by educating locals about the biodiversity of bird species and creating local and national incentives for successful protection and preservation of natural areas (Asefa, 2015). With this, there is potential for economic growth and visitor diversity to increase within the Alumni Campground in Paul Smith's, NY through bird-watching activities. This project will research the bird species found within the Alumni Campground to give visitors an understanding of the birding opportunities found during their camping experience. My research uses a hands-on approach for determining bird species (field research), rather than using citizen science experiments that rely on outside sources for determining bird species.
Access: Yes
Literary Rights: On
Major: Natural Resources Conservation and Management
Year: 2020
Authors: Kara Coon

PSC Alumni Campground Campsite Firewood: Risks and Solutions

Mon, 05/11/2020 - 01:37
Abstract: The purpose of our capstone was to build a woodshed for the PSC Alumni Campground. Camping is one of the most widely participated recreational activities during the year, and has been a recreational activity in the Adirondacks for many generations. People who camp at times find It difficult to locate dry firewood or any firewood at all, so they bring their own firewood with them or continue to search for wood off established trails. Walking off established trails can kill plant vegetation or disrupt natural processes in the forest. My group and I decided a woodshed that holds 3 cords of wood for the Alumni Campground would allow campers to stop searching for firewood out in the forest and prevent campers from bringing their own firewood into the park and risking the spread of any invasive species. The woodshed dimensions were 5ft in width by 12ft long and 7ft at the highest point and 5ft in the back. With a few slight modifications, we spaced the floorboards 6in apart for more ventilation. Overall, due to the pandemic, we were unable to complete the entire woodshed.
Access: No
Literary Rights: On
Major: Natural Resources Conservation and Management
Year: 2020
File Attachments: The Author has selected not to publish this complete work.
Authors: Mitch Akowicz , Kyle Bond, Josh Campbell, Matt Frye, Alex Purdy

Creating the Paul Smith's College Alumni Birding Trail

Sun, 05/10/2020 - 13:37
Abstract: The Paul Smith’s Alumni Campground is a rustic retreat for Paul Smith’s College alumni and families. While the campground holds some guests throughout the seasons it is no secret that there are some things lacking. I took it upon myself to find a way to bring excitement to this campground while not drifting from the rustic natural setting. Creating a birding trail is something that not only fits the Paul Smith’s learning experience but also is a large attraction worldwide. With graduates in fish and wildlife to natural resource’s including on campus classes in ornithology this would be a perfect fit.
Access: Yes
Literary Rights: On
Major: Natural Resources Conservation and Management
Year: 2020
File Attachments: final capstone paper.docx
Authors: Justin Gillen

A Land Ethic for the Anthropocene: Analyzing and expanding Leopold's Land Ethic

Thu, 05/07/2020 - 13:13
Abstract: Aldo Leopold’s Land Ethic has been revered in the environmental community since its creation in 1949 in Leopold’s, A Land Ethic. Leopold defines a land ethic as follows; “a thing is right when it tends to preserve the integrity, stability, and beauty of biotic communities and it is wrong when it tends otherwise”. Although this has been largely the definition accepted for generations, there are many criticisms about his Land Ethic specifically around the eco-centric views he presents within his essay. This project was put forth to expand and reanalyze Leopold’s claims to get a better working definition of a Land Ethic. Through interviews and surveys I was able to put together a cohesive ideas of local community members to get a working land ethic for Anthropocene we currently find ourselves. Keywords: Aldo Leopold, Land Ethic, Anthropocene
Access: Yes
Literary Rights: On
Major: Natural Resources Conservation and Management
Year: 2020
File Attachments: captone final.docx
Authors: Matthew John Merritt

Management Capstone

Mon, 05/06/2019 - 15:38
Abstract: The management capstone planned an event for the Paul Smiths college community to partake in. They conducted interviews of event planners, spoke to different departments within the school, created a budget, and executed the event. Their event was based around earth day and sustainable practices. They were able to track the number of attendees through a sign-in sheet and satisfaction of the event through a survey. The capstone students learned what it takes to plan events, how to execute them, and how to track their impact on the community involved.
Access: Yes
Literary Rights: On
Major: Entrepreneurial Business Studies
Year: 2019
Authors: Natalina Bevilacqua
Gabrielle Fronckowiak

Effects of Silvicultural Treatments on Wildlife Communities at the Paul Smith's College Forest Research Demonstration Areas

Fri, 05/11/2018 - 16:15
Abstract: Logging has drastically altered North American forest ecosystems for centuries. While extensive studies have been done to determine the impacts of different silvicultural practices on plant communities, minimal research has evaluated the impacts on wildlife communities, particularly in the Adirondack Mountains. Silvicultural practices may significantly impact wildlife communities due to the disturbances it causes, as well as the way it alters the habitat. We monitored winter wildlife communities in the Forest Ecosystem Research Demonstration Area owned by Paul Smith’s College in the Northern Adirondack Park. By analyzing the data collected by trail cameras, tracks and measuring percent browse, we compared the abundance and diversity of wildlife in three silvicultural treatments (i.e., clearcut, group selection, control). We also collected data regarding the physical aspects of the silvicultural treatment plot (i.e. canopy cover and snow depth) to indicate the kind of available habitat. We found that despite there being the highest average relative activity in group selection, there is no significant relationship between average relative activity and harvest treatment type. Using the Shannon-Weiner Diversity Index, we found that the highest diversity was in control/reference. Due to our limited treatment sample size, we did not have conclusive findings in most areas of our study. However, the highest total tracks and relative activity were found in the clearcuts. We suggest that more research be done on this study in order to eventually make forest management plans that properly account for both plant and wildlife species.
Access: Yes
Literary Rights: On
Major: Biology, Environmental Sciences, Natural Resources Conservation and Management
Year: 2018
Authors: Jacob Adams, Caitlin De Bellis, Tyler Fisk, Hyla Howe, Mark McHugh, Daniel Sutch

A study of how different liquids affect the fermentation process in breads.

Sun, 05/07/2017 - 14:41
Abstract: We all know that different liquids have different densities and will affect any product you are making in a unique way than the other. But how exactly do different liquids affect the fermentation of yeast in a bread dough. In this paper, I will go on to tell you about five different liquids and the type of bread I chose to use for the trials. I will also go into why I chose that type of bread and touch on the history of it.
Access: Yes
Literary Rights: On
Major: Baking and Pastry Arts, Baking Arts and Service Management
Year: 2017
Authors: Kassede Andriola

Pearl Shore Hotel Capstone

Tue, 05/05/2015 - 14:39
Abstract: HOTS business simulation includes business analyses, marketing plans, editorial calendars, and RFP's.
Access: Yes
Literary Rights: On
Major: Hotel, Resort and Tourism Management
Year: 2015
Authors: Emily Brosseau, Greer Gibian, Matthew Sullivan

Event Planning and What It Takes

Wed, 04/30/2014 - 21:03
Abstract: The focus of this capstone was event planning. What goes into planning an event? A professional planner needs to think about the goals, the needs of the customer, type of event, food and beverage, facilities and risk. To plan and execute an event, one must determine the type. For example, is it a corporate meeting or fundraising function? A budget is needed for each event to understand what is affordable and what can be done. What type of risk is involved? A good planner needs to plan for the “what ifs” of an event. Technology has changed the event industry. There once was a time when guests of an event would be asked to turn off their cell phones. Now everyone uses their phones at events. People can Tweet live and use social media to increase the experience of events. Planners can use social media to boost their marketing as well. Once a planner has experience in the industry they can apply to become a Certified Meeting Planner or a Certified Special Events Professional. This certification shows that the planner is an expert in their field. This capstone was planning a business plan workshop at Paul Smith’s College. This event was designed to give students a chance to develop a business plan. Potential transfer students were invited to take part in the event. During the event the students had to create a new product to market along with current senior business students who acted as their mentors. Together, they came up with a business plan and had to give an elevator speech on the product to everyone. The winning team was chosen based on the marketing, taste and idea of the product. The event was considered a success by the visitors and the college.
Access: Yes
Literary Rights: On
Major: Culinary Arts and Service Management, Hotel, Resort and Tourism Management
Year: 2014
Authors: Stephanie Dalaba

Wellness Spas: A market analysis of the services a wellness spa could offer to middle class community members in a small New England town.

Mon, 04/22/2013 - 21:50
Abstract: Wellness spas, traditionally offered as a high end luxury model, are transitioning into a service available to all classes. There are services, within a certain price bracket, a wellness spa could offer to middle class community members of a small New England town. To be successful though, proprietors will need to better understand what services would be of interest to community members of a town like Keene, New Hampshire. The purpose of this study was to determine what wellness spa services would be of interest to those community members. Community members who qualify were given surveys to determine which services they would be most likely to use. The data was summarized to determine the most successful services according to the participants. This data can help indicate if there is a market in the area, and what the community members would be interested and not interested in.
Access: Yes
Literary Rights: On
Major: Business Management and Entrepreneurial Studies, Hotel, Resort and Tourism Management
Year: 2013
Authors: Danielle Taylor