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Capstone Projects

Product Feasibility Plan:Little ADK

Fri, 04/28/2017 - 10:35
Abstract: Little ADK’s is a take-home wilderness experience for children between the ages of 4-11. This is an oyster mushroom growing kit that will help a child bring the magic and wonders of the Adirondacks back home, outside the Blue Line (the term used to define the Adirondack Park Preserve.). This pod-based garden system allows children, as well as adults, the opportunity to grow their very own Adirondack native plants. Little ADK’s also comes with an informational booklet and an educational coloring book describing the importance and beauty of the Adirondack Park. Little ADK will be marketed to tourist within the Park as well as to native wilderness lovers. Those purchasing the product can feel environmentally conscientious as Little ADK’s donates 10% of profits toward the preservation of the Adirondack Mountains.
Access: Yes
Literary Rights: Off
Major: Entrepreneurial Business Studies
Year: 2017
Authors: Joshua R. Clemens

Comparison of Fine and Coarse Organic Matter Among Levels of Shoreline Impact: Implications for Ecological Restoration

Mon, 05/01/2017 - 15:24
Abstract: Human lake shoreline development has been shown to have impacts on the dynamics of the lakeshore. Such dynamics include the riparian and littoral zones interactions; the complexity, abundance, and residence time of large woody debris; organic matter/detritus, and food webs for fish, birds, and macroinvertebrates. Understanding such dynamics, and the impacts of human development, are important when attempting to restore the shoreline through the process of ecological restoration. The objectives of the study were, (1) to compare the amount of organic matter (smaller than sticks, branches, logs, and trees) among three levels of impact (impacted, minimally impacted, and benchmark), (2) to compare the amounts of CPOM and FPOM among the three levels of impact. The field data was collected using a modified design of sediment corer. A total of 63 samples were taken and the results clearly showed that the reference (benchmark) site had a much higher accumulation of organic sediment along the shoreline. Also, the data analysis also showed that there was virtually no measurable FPOM among the impacted and minimally impacted sites, but among the references sites it was more abundant than CPOM, which was opposite from the impacted and minimally impacted sites.
Access: Yes
Literary Rights: On
Major: Environmental Sciences
Year: 2017
File Attachments: Final_Morrill.docx
Authors: John Morrill

A Comparison of Leaf Litter in the Aquatic, Terrestrial, and Transitional Zones among Impacted, Minimally Impacted, and Benchmark Conditions of the Shorelines of the Lower St. Regis Lake and Black Pond

Mon, 05/01/2017 - 17:55
Abstract: Human development of shorelines impacts structure and functionality of the shoreline’s ecosystems. Ecological restoration projects can be used to rectify this impact, but first data must be collected to determine the extent of impact human development has had on the shoreline. The objective of this study was to compare the biomass (wet and dry weights) of deciduous and coniferous leaf litter among impacted, minimally impacted, and benchmark shorelines and between terrestrial and aquatic zones. Data was collected among the three impact levels on the Paul Smith’s College property along the shores of Lower St. Regis Lake (impacted and minimally impacted) and Black Pond (benchmark). Deciduous and coniferous leaf litter was collected in the aquatic and terrestrial zones of the shoreline and among the three impact levels using 0.7 m2 terrestrial and 0.25 m2 aquatic quadrats, and then compared using nonparametric statistical tests to determine differences among impact levels and between zones. The results of this study revealed that the relationship between deciduous and coniferous leaf litter was more nuanced than expected. The study supported the current body of scientific knowledge in that shoreline development decreases the overall amount of leaf litter accumulated in the shoreline of lakes. However, should future studies on variation between deciduous and coniferous leaf litter be conducted, the criteria for impact levels should be expanded to ensure the sites used are more comparable in forest type.
Access: Yes
Literary Rights: On
Major: Environmental Sciences
Year: 2017
Authors: Hannah Ashdown

Does the presence of Malus spp. increase the fertility of the soil surface in pastures?

Mon, 05/01/2017 - 18:24
Abstract: Techniques to increase soil fertility in a pasture can benefit the system by combating soil degradation and increasing the health of vegetation. The use of apple trees (Malus spp.) may be particularly beneficial in achieving this due to reliable fruit yields, ease of management, and variety of suitable habitat. We hypothesized that soil directly under the canopy of apple trees would be higher in nutrients (C, Ca, K, Mg, N, & P) than soil in areas with no tree cover. Soil samples were taken from the top 15 cm of the soil surface under apple trees and in areas without trees at 14 sites in Massachusetts and New York. Samples were analyzed using spectrometry and color imagery to determine nutrient content. Potassium and magnesium concentrations were found to be significantly higher in under-canopy samples. Further research may expand these results and determine if the application of apple trees can be used to increase the health of pasture systems.
Access: Yes
Literary Rights: Off
Major: Environmental Sciences, Forestry
Year: 2017
File Attachments: capstone_gumbartpayson.pdf
Authors: Julia Payson, Ryan Gumbart

The Age and Origin of Lake Ejagham, Cameroon: 9,000-Year-Old Sediment Evidence Suggests Possible Bolide Impactor

Tue, 05/02/2017 - 15:18
Abstract: Lake Ejagham is a relatively small lake (54 hectares) located in the south-western region of Cameroon, Africa. Two sediment cores, EJ1 and EJ2, were extruded in 1987 by Dr. Dan Livingstone, preserved, and analyzed in 2016. Sediment and diatom analyses were performed in conjunction with radiocarbon dating, which suggests the maximum age of the lake itself is about 9,000 years old. The age of the lake was confirmed by both the radiocarbon dating of the sediment as well as the dating of wood fragments found at the base of the EJ2 core. The diatom analyses indicate that in recent times high percentages of planktonic diatoms were present, which suggests a relatively wetter hydroclimate than in the past. In the mid-section of EJ1 those planktonic diatom percentages were lower, which indicates drier climates or changes to the lacustrine environment. The consistency in the sediment and climate record suggest that Lake Ejagham has been uninterrupted by environmental catastrophes, which provided suitable conditions for endemic cichlids to evolve via sympatry, particularly Coptodon ejagham. Lake Ejagham has been thought to have formed as a solution basin, when water dissolves and carries away underground minerals forming a depression. Instead, the bedrock beneath the lake contains both soluble and insoluble layers, which prevent this from happening. Here we assert that the EJ1 and EJ2 cores support an alternative origin, possibly from a bolide impactor, however this is not conclusive.
Access: Yes
Literary Rights: Off
Major: Environmental Sciences
Year: 2017
Authors: Kenneth B. Alton

Loopy's Diner: A business Plan

Wed, 04/26/2017 - 10:34
Abstract: Loopy's diner is a proposed eatery in the Auburn, NY area. Loopy's diner looks to put a healthy spin on casual fare such as burgers, fries, etc while integrating locally sourced ingredients. 
Access: Yes
Literary Rights: Off
Major: Food Service and Beverage Management
Year: 2017
File Attachments: Business Plan-Lupien.docx
Authors: Adam Lupien

An Assessment of Heavy Metal Concentrations in Adirondack Waterfowl

Thu, 04/28/2016 - 22:53
Abstract: We analyzed heavy metal concentrations in waterfowl liver and breast tissue from ducks harvested within the Adirondack Park from October 3 to November 13, 2015. Interspecific, intersex, and feeding behavior variation in heavy metal concentrations were assessed. Waterfowl from two feeding behavior groups (diving and dabbling) were harvested from the watershed within a 50 mile radius of Paul Smith’s, New York. Harvested waterfowl species included mallard (Anas platyrhynchos), American black duck (Anas rubripes), common merganser (Mergus merganser), ring-necked duck (Aythya collaris), bufflehead (Bucephala albeola), and hooded merganser (Lophodytes cucullatus). Legal harvest of these species during regulated New York State duck hunting season allows for permissible use of internal organs for heavy metal determination. Dry weight (mg/kg) of digested liver and breast tissue samples were analyzed using atomic absorption spectroscopy. Due to unknown laboratory error, absolute concentration values were inaccurate, thus, rendering accurate analyses unfeasible. However, relative observable trends were able to be assessed given our data’s high precision. Analyte concentrations were significantly greater in liver tissues and there were significant differences between species. Variation in mercury, lead, bismuth, cadmium, chromium, and zinc concentrations in waterfowl serve as an indicator of the presence, cycling, bioaccumulation, and temporal trends of these metals in northeastern aquatic habitats.
Access: Yes
Literary Rights: Off
Major: Environmental Sciences, Fisheries and Wildlife Science
Year: 2016
File Attachments: Final2.docx
Authors: Brandon Snavely, Lewis Lolya

Rooted Education: learning from aquaponics

Sat, 04/30/2016 - 15:02
Abstract: Aquaponics is the integration of soil-less agriculture (hydroponics) within closed-loop aquaculture systems to reduce the toxic accumulation of nutrient waste from aquatic animals. Bacteria naturally establish to purify water by oxidizing the ammonia secreted by fish, which reduces the toxicity of effluent while creating a usable nitrogen source for plants. The conversion of ammonia and nitrite into nitrate by living bacteria communities is called a biological filter, or biofiltration (FAO 2014). Aquaponics would not be possible without biofiltration; the slightest amount of ammonia would be fatally toxic to fish, and plants wouldn't receive the nitrates they need to grow. There are unique opportunities offered by an aquaponics system to learn about ecological and human communities. 1.1. Aquaponics enables users to grow fish and agricultural plants with limited space and resource use (water, soil, and time). This enables an aquaponics user to invest less physical energy and time into expanding sustainable food resources for their household use. 1.2. A small aquaponics system could promote cultural values of self-sufficiency, energy consciousness, and connection to food systems. It could inspire individual efforts to produce food for one’s household, to build healthier and more resilient systems, and a greater appreciation for farming. Therefore, this project aims to actualize a mobile and functional aquaponics system for the educational benefit of the Paul Smith's College community. I will provide the background knowledge needed to maintain an aquaponics system, as well as describe the general concept of aquaponics design.
Access: No
Literary Rights: On
Major: Environmental Sciences, Natural Resources Sustainability Studies
Year: 2016
File Attachments: The Author has selected not to publish this complete work.
Authors: Brian Jason Kohan

Flight of 5 Food Truck Company

Tue, 04/26/2016 - 10:16
Abstract: The Flight of Five Food Truck Company is run by Catherine Bergman and her colleague Malik Pryce. They are both hard working and determined business workers. Catherine Bergman has her degree in Food Service and Beverage Management and Culinary Arts and Malik Pryce has worked in many restaurants where he has been on his way into a management position and has been working with Catherine since 2015. The Flight of Five Food Truck Company is located and run in Lockport New York. Where weIt has a plan on selling items named after local colleges’ and universities’ names and mascots. The Flight of Five Food Truck Company is named after the 5 five locks on the Erie Canal, we and this company wanted to have a historical tie in to our business and the town.
Access: Yes
Literary Rights: On
Major: Food Service and Beverage Management
Year: 2016
File Attachments: Flight of FIve final.docx
Authors: Catherine Bergman

Jenkins Café

Wed, 04/27/2016 - 07:25
Abstract: Jenkins’ Café will be a quick service café establishment located at the base of Jenkins Mountain, along the trail systems of the Visitor’s Interpretive Center (VIC). The VIC has recently become an entity of Paul Smith’s College, allowing greater flexibility of management, away from State jurisdiction. About three miles into the VIC’s trail system is the base of Jenkins’ Mountain, the location for Jenkins’ Café. Jenkins’ Café will serve local residents, Paul Smith’s College students, and VIC visitors’ quick meals consisting of sandwiches, soups, and salads while they utilize the VIC trails. Warm and cold beverages will also be available for service, including a small selection of beer and wine. Hikers, cross-country skiers, bird watchers, snowmobilers, and anyone participating in any VIC activities, can enjoy these fares when they arrive at Jenkins’ Café.
Access: Yes
Literary Rights: Off
Major: Food Service and Beverage Management
Year: 2016
File Attachments: Capstone Final.docx
Authors: Jeffrey Weis, Niklas Van Den Woldenberg