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Capstone Projects

Can you tell the difference between Dietary Restricted desserts and their regular versions?

Mon, 05/06/2019 - 10:19
Abstract: Our question for Capstone was whether or not people could tell the difference between dietary restricted desserts and their regular versions. The restrictions we chose were Gluten Free, Sugar Free, Vegan, and Dairy Free. We physically tested and noted the differences in look, texture, taste, food cost, and labor. We conducted a blind taste test in the Old St. Regis open to the Faculty, Staff, and students of the PSC Community. People participating were able to see and taste and record their answers in a survey.
Access: Yes
Literary Rights: Off
Major: Baking Arts and Service Management
Year: 2019
Authors: Victoria Schickedanz & Emma Stoddard

A Taste Of Place: How Terroir Effects Maple Syrup

Fri, 05/03/2019 - 15:35
Abstract: Production of maple syrup starts within the tree, acer saccharum. These trees, more commonly known as sugar maples, produces maple sap. Maple sap is then, through the boiling process, transformed into Maple syrup. A study was then performed to see if one could taste the difference in Maple syrup. This test proves that there is a difference in maple syrup from different regions. Terroir of maple syrup is then compared to terroir of other things, such as wine, and shows how one would go about tasting and describing the taste of Maple Syrup.
Access: Yes
Literary Rights: Off
Major: Baking Arts and Service Management
Year: 2019
Authors: Charli Fowler

Scratch Baking vs. Premixed/Prepared Baking

Thu, 05/02/2019 - 16:55
Abstract: Can people tell the difference between completely scratch made baked goods, and those with premixed/prepared elements; and how does this play a role in decision making when opening and operating a small retail bakery business? This project was conducted to test premade dough and/or mixes against scratch recipes to see how any additional ingredients and preservatives may alter the final product. Both groups of baked goods were tested against one another and the differences in appearance, taste/texture, food cost, and labor cost were noted. A blind tasting was conducted to compare different samples of scratch baked and prepared item and feedback was gathered from participants for analysis. This was also to see if the participants could differentiate the two group of products without knowing the topic of the project. The profit margin was then calculated and analyzed to determine the use of the products selected in a retail bakery. Research was conducted on different components of opening and operating a small bakery business that could possibly be affected by choosing to use scratch baking vs. premixed/prepared elements. Using a combination of both may be an option. Research components also includes consistency, marketability and availability, in addition to food and labor costs.
Access: Yes
Literary Rights: Off
Major: Baking Arts and Service Management
Year: 2019
Authors: Skyler Lyons

Sights Can Be Deceiving

Thu, 05/02/2019 - 14:11
Abstract: How does our sense of sight impact our consciousness and sensation of flavors when eating?
Access: Yes
Literary Rights: On
Major: Baking Arts and Service Management
Year: 2019
Authors: Gabriella Buehler

What Are the Differences in Trichome Density and Morphology Between Arabidopsis Lyrata Subsp. Lyrata Populations When Grown in A Northern Common Garden, Outside of Their Geographic Distribution?

Tue, 04/30/2019 - 15:23
Abstract: Trichomes are diverse among plants. There is evidence suggesting that environmental factors may influence these structures and their densities. Other evidence shows that weather may influence genetics and gene expression. Arabidopsis lyrata subsp. lyrata is a wild flower that is native to North America and Europe and has been extensively studied. Literature regarding Arabidopsis states that within the family and genus, there is evidence suggesting that trichomes can be either non-branched, twice branched or thrice branched. This study’s purpose was to analyze how trichome density, and morphology in Arabidopsis lyrata subsp. lyrata differs between populations when grown outside of the natural distribution limit. Four populations of Arabidopsis lyrata subsp. lyrata were studied based on latitude. After analyzing the outcomes, unexpectedly there are no major differences between the north and south populations; however, there are differences between the four populations. Based on the data gathered, it was determined that the population, North2 (07G) must be genetically different from the other three populations. The four populations were grown together in a common garden; thus, all variables were the same. The environment did not influence trichome density or morphology within the North2 population, therefore the structures were genetically pre-determined.
Access: Yes
Literary Rights: Off
Major: Biology
Year: 2019
File Attachments: Scarabaggio_A.docx
Authors: Amber My Scarabaggio

Garlic

Fri, 05/03/2019 - 13:48
Abstract: Research and Capstone dinner about garlic.
Access: Yes
Literary Rights: On
Major: Culinary Arts and Service Management
Year: 2019
Authors: Alan Cary

Management Capstone

Mon, 05/06/2019 - 15:38
Abstract: The management capstone planned an event for the Paul Smiths college community to partake in. They conducted interviews of event planners, spoke to different departments within the school, created a budget, and executed the event. Their event was based around earth day and sustainable practices. They were able to track the number of attendees through a sign-in sheet and satisfaction of the event through a survey. The capstone students learned what it takes to plan events, how to execute them, and how to track their impact on the community involved.
Access: Yes
Literary Rights: On
Major: Entrepreneurial Business Studies
Year: 2019
Authors: Natalina Bevilacqua
Gabrielle Fronckowiak

Fish Community Structure with the Reestablishment of Beavers in Beaver Ponds in Smitty Creek Watershed

Tue, 05/07/2019 - 18:15
Abstract: This study is part of a long-term monitoring project, which looks into fish assemblages and the impact beaver reestablishment has on them. Beavers were abundant in 2006, but as of 2011 beavers had left the ponds to go somewhere else, and in this study there was clear signs of beaver presence. The study takes place in a series of continuous beaver ponds located within the Smitty Creek Watershed. Minnow traps were baited and set for 24 hours in order to catch a sample of fish from each pond. Results were compared to data from (2006 and 2011). This year’s data showed two new species of fish that haven’t been found in the beaver ponds before, Northern Pearl Dace (Margariscus nachtriebi) and Finescale Dace (Phoxinus neogaeus). Brook Trout individuals in the study were one lower in 2011, but many more Brook Trout were caught in 2006. Creek Chub have always composed the highest number of fishes. Finescale Dace and Redbelly Dace were found in low abundances.  
Access: Yes
Literary Rights: Off
Major: Fisheries and Wildlife Science
Year: 2019
Authors: Nicholas Shalayda

The Pinocchio Lizard (Anolis proboscis): Conserving Mindo's Hidden Anole

Tue, 05/07/2019 - 11:45
Abstract: EXECUTIVE SUMMARY The Pinocchio lizard (Anolis proboscis) is a cryptic, arboreal anole with in the laevies species group characterized by the unique rostral appendage. Rediscovered in 2005 in Mindo, Ecuador, our understanding of species is limited. The International Union for Conservation of Nature (IUCN) currently lists the species as endangered for its limited extant range within the Andean cloud forests near Mindo (Pichincha). Their reliance on canopy cover with branching twigs makes habitat loss the greatest ecological concern. Anthropomorphic influences such as agriculture, urban development, and oil industry continue to increase the rate of deforestation. The goal of this plan is to provide protection and recover the populations of Pinocchio lizards within 15 years. The following objectives are designed to achieve this goal. (1) Determine population size estimates and detailed suitable habitat requirements of the Pinocchio lizard within 2-3 years. (2) Implement an education and awareness campaign in Mindo within 1 year. (3) Establish the Mindo as a National Park within the next 5 years. (4) Increase survivorship of all life stages within 3 years. Research is needed to develop a detailed understanding is needed to make informed decisions to achieve objectives. Establishing the extant range of the species as a National Park will discourage provide habitat and legal protection. Implementing a captive breeding and reintroduction program will increase immature life stages needed to increase wild populations. If objectives are met successfully, the species will be federally protected throughout its extant range, the population will be stabilized, and will be delisted from the IUCN red list, conserving the biodiversity of Ecuador’s cloud forests.
Access: Yes
Literary Rights: Off
Major: Fisheries and Wildlife Science
Year: 2019
Authors: Gavin Shwahla

Management Plan for the Endangered Australian Sea Lion (Neophoca cinerea) on the Western and Southern Coast of Australia

Sun, 05/05/2019 - 17:20
Abstract: The Australian sea lion (Neophoca cinerea) is an endangered species that is endemic to the West Australia and South Australia coastlines. It is one of the rarest otariids in the world. The species is unique among other otariids because of its nonannual, nonseasonal breeding cycle, along with the females’ high natal site fidelity. The high natal site fidelity causes genetic drift among the population and can reduce fecundity. The Australian sea lion has multiple conservation issues including bycatch through gillnets and pots, hookworm infections, pup deaths, ecotourism, and pollution. The goal of this management plan is to increase the population to carrying capacity then stabilize it, on the coast of West Australia and South Australia. Objective one is to increase young adult and adult survivorship by at least 3% within fifteen years, this can be accomplished through reducing/limiting bycatch from gillnets and decreasing pollution. Objective two is to increase the understanding of the populations and their distributions by establishing a research program in the next five years and publish five scientific papers in twenty years. Accomplishment of objective two will be met through conducting pup counts and camera trapping at main breeding colonies and if those actions do not fulfill the objective then radio-collaring and relocation will be implemented. Objective three is to decrease pup mortality by 2% per year or 4% per breeding cycle in the next fifteen years. This will be accomplished through decreasing hookworm infections through ivermectin and decreasing bycatch from rock lobster and crayfish pots. Objective four is to increase education by 25% within the next three years, this can be accomplished through surveys of the public and educational pamphlets. This management plan would prevent the Australian sea lion from extinction if the objectives and actions are met in the established timeline.
Access: Yes
Literary Rights: On
Major: Fisheries and Wildlife Science
Year: 2019
File Attachments: Management Plan .pdf
Authors: Anna Mehner